Winemaker dinner with Nicola Agramante of Corsini Winery

Monday, June 14th

6:30pm

We are honored to welcome one of our favorite winemakers, Nicola
Agramante of Corsini Winery in Piemonte to Portland.

Cathy Whims and Nicola will serve four special courses with wines from
Corsini, at Garrison’s Fine Wines.

Aperitif of irresistible crostini & prosecco at Nostrana’s Rooster
Bar, to open the meal

Parmigiano flan with fresh porcini mushrooms
Corsini Barbera d’Alba 2008

Piemontese salad of chicken ‘tuna style’ with Belgian endive,
radicchio
and aged balsamico
Corsini Nebbiolo 2007

Agnolotti with butter and sage - tiny egg yolk-rich ravioli filled
with roast pork, chicken and escarole
Armujan Barbera d’Alba 2004

Brasato al Barolo - braised beef brisket in Barolo
Corsini Barolo 2005

Panna cotta with strawberry sauce

Brutti e Buoni - ugly but good hazelnut meringue cookies

$85

Gratuity is not included

Cathy Whims a James Beard Award Finalist for Best Chef Northwest

Nostrana proudly announces that Chef Cathy Whims has once again earned recognition from the James Beard Foundation, as a finalist for Best Chef Northwest.

Read what the Oregonian has to say.

Check out Eater’s coverage too!