Nostrana—literally 'ours'—invokes local. Simple food from honest ingredients. Pure. Regional. Italian. Nostrana utilizes locally sourced and natural ingredients to create delicately crafted Italian cuisine.

Dinner Sun-Th 5-10, Fri-Sat 5-11 Lunch Mon-Fri 11:30-2
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Celebrate Olio Nuovo at Nostrana

Now at Nostrana: A Celebration of Olio Nuovo.

The winter harvest of green olives brings creamy, zesty, super fresh olive oil from Italy to Nostrana! One of the great rituals for food-loving Italians is the annual tasting of freshly pressed olive oil and we hope you’ll join in.

A flight of three freshly pressed extra virgin olive oils with wood oven ciabatta-9

Garlic Bruschetta showered with Oregon White Truffles featuring Frescobaldi Laudemio New Harvest-8

Ribollita–borlotti beans, red cabbage, winter squash and Nostrana ciabatta featuring Tenuta di Capezzana Olio Nuovo-8

Insalata Russa–of potatoes, carrots, cardoons, peas, beets, cornichons and capers in an artichoke bottom featuring Becchina Olio Verde Olio Novello-12

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