Nostrana—literally 'ours'—invokes local. Simple food from honest ingredients. Pure. Regional. Italian. Nostrana utilizes locally sourced and natural ingredients to create delicately crafted Italian cuisine.

Dinner Sun-Th 5-10, Fri-Sat 5-11 Lunch Mon-Fri 11:30-2
Reservations Recommended
Chef/owner Cathy Whims named James Beard Finalist 2012 Nostrana brings Dario Cecchini to PDX

A Romantic Roman Valentine’s Day

Monday, 14 February, Nostrana presents a three-course Roman themed Valentine’s menu.

Reservations strongly recommended: 503.234.2427 

$50/person.

Featured wines for the evening will include sparkling rosé from Sicily and a Roman red of Sangiovese and Cesanese.